Slice of barbequed chicken cooked with onion capsicum, nutmeg, lemon juice, ginger and fresh tomato slice.

Nepalese style duck meat curry, cooked with fresh herbs and chef’s special sauce.

Ginger garlic paste, curry leaves, coconut milk and powder, butter, turmeric, sugar and single cream.

Nepalese chef special mild sauce combination of almond, coconut cream along with ginger garlic paste, ghee and Nepalese herbs.